Thursday, October 14, 2004

Apple Dapple Cake

1 & 1/4 cups of oil;
1 3/4-2 cups sugar (depending on your apples)
3 eggs;
2 tsps vanilla
Put these 4 into mixer and combine.
3 cups ap flour, 1 tsp soda, 1 tsp salt, stir together add 3cups of diced apple (4 med)
1 1/2 cups nuts (walnuts or pecans)
grease bundt pan or tube (just use pam) bake @350 for l & half hours

Topping: l cup of brown sugar: 1/2 cup of butter or margarine , l/4 cup of milk, boil together for l & 1/2 minutes, pour over hot cake - let it stand for 2 hours and then turn out got any questions just message me :)

My grandmother brought this cake to us for thanksgiving and i loved it. and i told her this lol. so she sent me the stuff so here it is...

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